"And they're on the table in just 15 minutes...."
INGREDIENTS
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4 cloves garlic
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3 tablespoons honey
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2 tablespoons water
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1 1/2 teaspoons apple cider vinegar
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1 1/4 teaspoons kosher salt, divided
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1/4 teaspoon red pepper flakes
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1/4 teaspoon freshly ground black pepper, plus more for seasoning
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3 tablespoons fresh parsley leaves, scallions greens, chives, or cilantro
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2 (about 1-inch thick) bone-in pork loin rib chops (8 to 10 ounces each)
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2 tablespoons vegetable oil