Traditional Pound Cake

Name: Traditional Pound Cake
Ingredients: 2 cups softened salted butter (or 1 pound); 2 cups sugar (or 1 pound); 9 large eggs (or 1 pound); 3 1/4 cups all-purpose flour (or 1 pound)

"Traditional Pound Cake is made with equal parts butter, sugar, eggs, and flour. Anything else is just a variation!..."

INGREDIENTS

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2 cups softened salted butter (or 1 pound)

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2 cups sugar (or 1 pound)

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9 large eggs (or 1 pound)

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3 1/4 cups all-purpose flour (or 1 pound)

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