"If you are looking to make a traditional Greek salad, this is the recipe to look at. This salad is a staple in about any Greek restaurant you go to. This simple yet delicious salad will for sure impress your guests...."
INGREDIENTS
•
4 to 6 large, ripe, tomatoes
•
1 large red onion, cut in fine wedges
•
1 cucumber unpeeled, cut in rounds
•
1 green bell pepper
•
1 tsp. dried oregano
•
1/4 pound of Greek feta cheese, crumbled or sliced
•
Salt to taste
•
2 to 3 Tbsp. olive oil
•
15 to 20 black olives