Traditional Chicken Divan
"No mayonnaise, no "cream of whatever" soups - just an old fashioned chicken divan recipe that is definitely worth the extra effort. You can substitute chicken thighs for the breasts and use any combination of shredded cheese that you happen to have on hand. You can also substitute any dairy product (i.e. cream) for the milk depending on how decadent you would like to be. The recipe can be doubled or tripled easily and it freezes beautifully. Serve over rice...."
INGREDIENTS
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2 bunches broccoli
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2 -4 boneless skinless chicken breasts
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1 tablespoon extra virgin olive oil
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3 tablespoons butter
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3 tablespoons flour
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3/4 cup chicken broth
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1/2 cup milk or 1/2 cup half-and-half
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1/3 cup sherry wine
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1 cup shredded cheddar cheese (or more to taste)
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salt and pepper
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nutmeg
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