Towering Coconut Layer Cake Recipe | Kitchen Daily
INGREDIENTS
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INGREDIENTS
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CAKE
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10 large egg, at room temperature
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1 ½ cup sugar
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1 Tbsp pure vanilla extract
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½ cup plus 1 tablespoon canola oil
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1 ½ cup all-purpose flour
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¼ cup cornstarch
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1 tsp kosher salt
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¼ cup sugar
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¼ cup water
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2 Tbsp spiced rum
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INGREDIENTS
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FROSTING
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1 ½ cup sugar
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½ cup water
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6 large egg whites
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4 stick unsalted butter, at room temperature
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1 ½ Tbsp pure coconut extract
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2 cup unsweetened or sweetened coconut flakes, toasted
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