tourtiere
INGREDIENTS
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1 pound ground organic pastured pork
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1 pound ground organic pastured beef
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1 large onion, finely chopped
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2 Tbsp olive oil
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2 medium-large potatoes, mashed with skins removed (or about 1 cup of mashed potatoes) My aunt says red or yukon gold potatoes are best
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3/4 cup beef or vegetable broth (or just water)
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1/2 tsp. ground cinnamon
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1/2 tsp. ground nutmeg
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1/2 tsp. ground cloves
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1/4 tsp. pepper
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1 tsp. salt
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