INGREDIENTS
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2 Green Plantains
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Oil for frying
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6 garlic cloves, chopped fine
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½ -1 teaspoon salt
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½ cup orange juice
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3 limes, juice of
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½ cup red onion, ¼-inch diced
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2 tablespoons cilantro
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¼ cup olive oil
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10 ripe Haas avocado, peeled and cut in large chunks