INGREDIENTS
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1/4 C olive oil
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3 cloves garlic, minced
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1/2 large onion, chopped
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2 Tbsp dry parsley
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1 (4oz) can chopped green chilies
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1 12 oz. can stewed tomatoes
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1 12 oz. can beef broth
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2 12 oz. cans chicken broth
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2 C tomato sauce
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1 12 oz. can corn, do not drain
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1 tsp cumin
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1 tsp chili powder
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1 tsp salt
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1 tsp pepper
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1 Tbsp Lea & Perrins Worcestershire sauce
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1 1/2 Tbsp Lea & Perrins steak sauce
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1 C water
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5 C shredded chicken (1 rotisserie chicken)
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2 C cheddar cheese, grated
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tortilla chips
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sour cream