"Try our lovely Tortilla Crepes, stuffed with strawberries and cream cheese and then drizzled with tasty maple syrup. Tortilla Crepes are a brunch dish that'll make 'em ooh and ahh!..."
INGREDIENTS
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2 Tbsp. sugar, divided
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1-1/2 cups sliced fresh strawberries
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4 flour tortillas (8 inch)
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4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
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1 egg
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2 Tbsp. milk
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1 Tbsp. oil
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2 Tbsp. maple-flavored or pancake syrup