Tortilla Chicken Casserole
INGREDIENTS
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8 multigrain flour tortillas
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3 cups chopped chicken
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1 tablespoon olive oil
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1 cup chopped onion
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1 cup chopped red pepper
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19oz black beans
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14oz canned corn
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1 tsp chili powder
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3 cups salsa
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1 1/2 cups sour cream
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1 1/2 cup jalapeno monterey jack cheese, shredded
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1 1/2 cup cheddar cheese, shredded
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1 tablespoons finely chopped cilantro
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