Torta Tres Leches

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INGREDIENTS
Ingredients for the cake:
5 eggs
10 tablespoons sugar
1/8 teaspoon salt
1/2 teaspoon vanilla extract
15 tablespoons flour
Ingredients for the cream:
1 can of sweetened condensed milk (300 ml)
1 can of evaporated milk (370 ml)
1 can of thick cream (170 ml)
Ingredients for the topping:
3 egg whites
6 tablespoons sugar
ground cinnamon
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