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Top Hat Special-Teas Pecan Scone
INGREDIENTS
•
2 Cup all purpose flour
•
»» 1/4 Cup of sugar
•
»» 1 tsp. baking powder
•
»» 1/4 tsp. salt
•
»» 1/3 Cup butter
•
»» 3/4 Cup milk
•
»» 1/4 Cup chopped pecans
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