Too-Good Soup

Name: Too-Good Soup
Ingredients: 2 tablespoons olive oil; 1 large yellow onion, chopped; 3 large carrots, peeled and chopped; 2 sticks celery, chopped; 4 cloves garlic, chopped; 1/4 cup all-purpose flour; 6 cups chicken broth; 1 1/2 pounds chicken thighs, boneless and skinless, cut into 1-inch pieces; 1 teaspoon fresh thyme, chopped; 1/2 teaspoon kosher salt, plus more, to taste; 1/2 teaspoon black pepper, plus more, to taste; 1 (16-ounce) package gnocchi; 1 (5-ounce) container baby spinach, roughly chopped; 1 cup half-and-half

"This soup isn't just good. It's Too-Good Soup! It's amazing! Take a sip! So creamy! So hearty! So wonderfully filled with succulent chicken and fluffy, tender gnocchi! It's like chicken noodle soup that's become even more comforting and warming! Filled with tender veggies and with a savory chicken broth, Too-Good Soup is... well, just too good!..."

INGREDIENTS

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2 tablespoons olive oil

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1 large yellow onion, chopped

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3 large carrots, peeled and chopped

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2 sticks celery, chopped

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4 cloves garlic, chopped

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1/4 cup all-purpose flour

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6 cups chicken broth

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1 1/2 pounds chicken thighs, boneless and skinless, cut into 1-inch pieces

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1 teaspoon fresh thyme, chopped

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1/2 teaspoon kosher salt, plus more, to taste

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1/2 teaspoon black pepper, plus more, to taste

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1 (16-ounce) package gnocchi

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1 (5-ounce) container baby spinach, roughly chopped

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1 cup half-and-half

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