Tonkatsu Sauce

Name: Tonkatsu Sauce
Yield: 1-1/3 cups (325 mL)
Ingredients: 1 cup ketchup; 1/2 cup Worcestershire sauce; 1/2 cup sake; 1/4 cup granulated sugar; 1/4 cup mirin; 2 tbsp gingerroot; 2 tbsp garlic

Tonkatsu Sauce was pinched from <a href="http://www.canadianliving.com/food/tonkatsu_sauce.php" target="_blank">www.canadianliving.com.</a>

"If you can't find prepared tonkatsu sauce at your local market to make Pork Tenderloin Yakisoba it's easy to make your own at home. This recipe makes more than enough for you to use in the yakisoba, and the remainder will keep well in the refrigerator for up to a month...."

INGREDIENTS

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1 cup ketchup

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1/2 cup Worcestershire sauce

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1/2 cup sake

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1/4 cup granulated sugar

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1/4 cup mirin

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2 tbsp gingerroot

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2 tbsp garlic

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