"Delicious, cool and refreshing summer salad that goes great with grilled meat...."
INGREDIENTS
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4 ripe tomatoes, cut into thin wedges
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1 sweet onion such as Vidalia, thinly sliced
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¼ cup chopped fresh parsley
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2 tablespoons Star Organic Extra Virgin Olive Oil
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1 tablespoon red wine vinegar
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salt and fresh ground pepper, to taste