Tomato Salad with Red Onion, Dill and Feta

Name: Tomato Salad with Red Onion, Dill and Feta
Ingredients: 1 pound tomatoes, about 2 large, 1 red and 1 orange; 1 clove garlic; 2 tablespoons red wine vinegar; 1/4 cup extra virgin olive oil; 1 red bell pepper, seeded and cut into 1-inch chunks; 1/4 pound cucumber (approximately 1/3 cucumber), thinly sliced; 1 cup kalamata olives, pitted; 1/4 cup fresh dill, roughly chopped; 1/4 cup fresh mint, roughly chopped; 1 cup crumbled feta cheese

Tomato Salad with Red Onion, Dill and Feta was pinched from <a href="http://www.thekitchn.com/recipe-tomato-salad-with-red-onion-dill-feta-salad-recipes-from-the-kitchn-87903" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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1 pound tomatoes, about 2 large, 1 red and 1 orange

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1 clove garlic

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2 tablespoons red wine vinegar

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1/4 cup extra virgin olive oil

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1 red bell pepper, seeded and cut into 1-inch chunks

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1/4 pound cucumber (approximately 1/3 cucumber), thinly sliced

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1 cup kalamata olives, pitted

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1/4 cup fresh dill, roughly chopped

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1/4 cup fresh mint, roughly chopped

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1 cup crumbled feta cheese

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