Tomato Chicken Parmesan Recipe
"A double cheese effect, as Parmesan-coated chicken swims in a pool of pasta sauce with a blanket of melted Monterey Jack over all...."
INGREDIENTS
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2 eggs, beaten
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1 cup grated Parmesan cheese
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7 ounces seasoned bread crumbs
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6 skinless, boneless chicken breast halves
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1 tablespoon vegetable oil
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12 ounces pasta sauce
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6 slices Monterey Jack cheese
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