INGREDIENTS
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1/2 package piecrust mix
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4 oz. cheddar chees, shredded (1 cup)
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2 packages (6oz. each) Gruyere cheese (shredded)
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3 medium size tomatoes
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1 tsp. salt
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1 tsp. leaf basil, crumbled
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1 tsp. oregano
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1/8 tsp. pepper
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1/2 cup green onions (chopped)
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2 T butter
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2 T soft bread crumbs