Tomato Cheddar Fondue Recipe

Name: Tomato Cheddar Fondue Recipe
Prep time: 20 min
Cook time: 10 min
Ingredients: 1 garlic clove, halved; 6 medium tomatoes, seeded and diced; 2/3 cup dry white wine; 6 tablespoons butter, cubed; 1-1/2 teaspoons dried basil; Dash cayenne pepper; 2 cups (8 ounces) shredded cheddar cheese; 1 tablespoon all-purpose flour; Cubed French bread and cooked shrimp

Tomato Cheddar Fondue Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/tomato-cheddar-fondue" target="_blank">www.tasteofhome.com.</a>

"In addition to shrimp, I serve this cheesy fondue with French bread cubes. Every bite tastes like a little gourmet grilled cheese sandwich. —Roberta Rotelle, Honey Brook, Pennsylvania..."

INGREDIENTS

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1 garlic clove, halved

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6 medium tomatoes, seeded and diced

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2/3 cup dry white wine

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6 tablespoons butter, cubed

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1-1/2 teaspoons dried basil

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Dash cayenne pepper

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2 cups (8 ounces) shredded cheddar cheese

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1 tablespoon all-purpose flour

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Cubed French bread and cooked shrimp

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