TOMATO BREAD

Name: TOMATO BREAD
Ingredients: 1 cup warm water; 2 (1/4 ounce) packages active dry yeast; 3 tablespoons sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 teaspoon garlic powder; 1 teaspoon dried basil; 1 teaspoon oregano or Italian seasoning; 1 (8 ounce) can tomato sauce; 2 cups tomato juice; 3/4 cup oil (I use Canola, can use olive oil or whatever you like); 7 to 8 cups all-purpose flour

TOMATO BREAD was pinched from <a href="http://thesouthernladycooks.com/2013/05/29/tomato-bread/" target="_blank">thesouthernladycooks.com.</a>

INGREDIENTS

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1 cup warm water

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2 (1/4 ounce) packages active dry yeast

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3 tablespoons sugar

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1/2 teaspoon salt

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1/4 teaspoon black pepper

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1 teaspoon garlic powder

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1 teaspoon dried basil

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1 teaspoon oregano or Italian seasoning

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1 (8 ounce) can tomato sauce

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2 cups tomato juice

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3/4 cup oil (I use Canola, can use olive oil or whatever you like)

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7 to 8 cups all-purpose flour

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