Tomato Beef Country Casserole

Name: Tomato Beef Country Casserole
Ingredients: 1 bag (12 oz) wide egg noodles; 1 lb lean ground beef; 1/2 teaspoon salt; 1 can (10.75-oz) condensed tomato soup; 1 can (10.75-oz) golden mushroom creamed soup; 1 cup milk, 2% or whole; 2 tablespoons dried onion flakes; 2 teaspoons Worcestershire sauce; 1/4 teaspoon pepper; 1/4 teaspoon garlic powder; 1/2 cup – 1 cup shredded parmesan cheese or provolone

Tomato Beef Country Casserole was pinched from <a href="http://leaderrecipes.com/tomato-beef-country-casserole/" target="_blank">leaderrecipes.com.</a>

INGREDIENTS

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1 bag (12 oz) wide egg noodles

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1 lb lean ground beef

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1/2 teaspoon salt

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1 can (10.75-oz) condensed tomato soup

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1 can (10.75-oz) golden mushroom creamed soup

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1 cup milk, 2% or whole

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2 tablespoons dried onion flakes

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2 teaspoons Worcestershire sauce

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1/4 teaspoon pepper

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1/4 teaspoon garlic powder

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1/2 cup – 1 cup shredded parmesan cheese or provolone

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