""..."
INGREDIENTS
•
10 ounces dry fusilli/spiral pasta
•
6 tablespoons olive oil
•
2 cloves crushed garlic
•
1 small onion, finely chopped
•
2 cups diced tomatoes
•
6 leaves fresh basil, torn
•
3 tablespoons grated Parmesan cheese
•
1 1/2 cups crumbled feta cheese
•
salt and pepper to taste