Tomato-Basil Marinara Sauce

Name: Tomato-Basil Marinara Sauce
Yield: 6 pint jars
Ingredients: 12 lbs (5.5 kg) tomatoes, preferably Roma; 3 tablespoons packed brown sugar; 2 tablespoons kosher salt; 1 tablespoon balsamic vinegar; 1 teaspoon fresh black pepper; 2 cups packed fresh basil leaves, chopped; 1 cup packed assorted fresh herbs, such as oregano, thyme and rosemary, chopped; 6 tablespoons bottled lemon juice

Tomato-Basil Marinara Sauce was pinched from <a href="http://www.completelydelicious.com/2014/09/tomato-basil-marinara-sauce.html" target="_blank">www.completelydelicious.com.</a>

"A simple but flavorful homemade sauce made from fresh tomatoes and basil...."

INGREDIENTS

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12 lbs (5.5 kg) tomatoes, preferably Roma

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3 tablespoons packed brown sugar

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2 tablespoons kosher salt

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1 tablespoon balsamic vinegar

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1 teaspoon fresh black pepper

•

2 cups packed fresh basil leaves, chopped

•

1 cup packed assorted fresh herbs, such as oregano, thyme and rosemary, chopped

•

6 tablespoons bottled lemon juice

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