Tomato Artichoke Soup

Name: Tomato Artichoke Soup
Ingredients: 15 ounces canned artichoke hearts; 15 ounces canned diced tomatoes; 1 cup chicken broth; 1 tablespoon garlic, minced; 1 small onion, finely chopped; 3 bay leaves; 1 tablespoon olive oil; 1/2 cup white wine; 1 teaspoon dried basil, crushed; Salt and pepper to taste

Tomato Artichoke Soup was pinched from <a href="http://health.usnews.com/health-news/blogs/eat-run/2013/04/15/artichokes-3-ways" target="_blank">health.usnews.com.</a>

INGREDIENTS

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15 ounces canned artichoke hearts

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15 ounces canned diced tomatoes

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1 cup chicken broth

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1 tablespoon garlic, minced

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1 small onion, finely chopped

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3 bay leaves

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1 tablespoon olive oil

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1/2 cup white wine

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1 teaspoon dried basil, crushed

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Salt and pepper to taste

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