""A great way to serve tomato mozzarella salad. Great presentation. Always a hit. You can find the bite-sized mozzarella at most supermarkets. If they are on the larger side, cut them in half."..."
INGREDIENTS
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20 grape or cherry tomatoes, halved
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20 fresh basil leaves
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20 small balls fresh mozzarella cheese (often labeled bocconcini)
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salt and pepper to taste
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1/2 cup balsamic vinegar
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1/4 cup extra virgin olive oil
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20 toothpicks