Tomato and Basil Sauce Salsa di Pomodoro e Basilico Makes 9 1/2 - 10 Cups

Name: Tomato and Basil Sauce Salsa di Pomodoro e Basilico Makes 9 1/2 - 10 Cups
Ingredients: 5 pounds ripe plum tomatoes or three 28-ounce cans crushed plum tomatoes with their liquid; 1/2 cup Filippo Berio extra-virgin olive oil; 2/3 cup diced onion; 3 cloves garlic, minced; 1 1/2 cups dry red wine; 1/4 cup sugar; 1 tablespoon fine sea salt or to taste; Freshly ground black pepper to taste; 6 to 8 large sprigs fresh basil

Tomato and Basil Sauce Salsa di Pomodoro e Basilico Makes 9 1/2 - 10 Cups was pinched from <a href="http://www.ciaoitalia.com/seasons/17/1720/tomato-and-basil-sauce" target="_blank">www.ciaoitalia.com.</a>

INGREDIENTS

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5 pounds ripe plum tomatoes or three 28-ounce cans crushed plum tomatoes with their liquid

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1/2 cup Filippo Berio extra-virgin olive oil

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2/3 cup diced onion

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3 cloves garlic, minced

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1 1/2 cups dry red wine

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1/4 cup sugar

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1 tablespoon fine sea salt or to taste

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Freshly ground black pepper to taste

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6 to 8 large sprigs fresh basil

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