Tomato and Bacon Pasta Bake

Name: Tomato and Bacon Pasta Bake
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 18 ounces rotini pasta; 1 tablespoon vegetable oil; 1 onion, chopped; 1 cup bacon, chopped; salt and pepper to taste; 1 (10.75 ounce) can condensed tomato soup; 1 1/2 cups shredded Cheddar cheese, divided; 1/2 cup milk

Tomato and Bacon Pasta Bake was pinched from <a href="http://allrecipes.com/Recipe/Tomato-and-Bacon-Pasta-Bake/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a fantastic twist on an ordinary pasta bake. Quick and easy to make and one which you can use forever!"..."

INGREDIENTS

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18 ounces rotini pasta

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1 tablespoon vegetable oil

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1 onion, chopped

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1 cup bacon, chopped

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salt and pepper to taste

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1 (10.75 ounce) can condensed tomato soup

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1 1/2 cups shredded Cheddar cheese, divided

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1/2 cup milk

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