Tom & Jerry

Name: Tom & Jerry
Ingredients: 8 ounces Tom & Jerry Batter (see Note); 4 ounces Cognac; 4 ounces aged rum; 8 ounces hot whole milk; Freshly grated nutmeg, for garnish

Tom & Jerry was pinched from <a href="https://www.foodandwine.com/recipes/tom-jerry" target="_blank" rel="noopener">www.foodandwine.com.</a>

"“It may seem like a bit of a nuisance to make such a labor-intensive drink,” says John Gertsen of this classic 19th-century eggnog. “But at the end of a long shift there’s nothing better than a nice, hot Tom & Jerry.” Slideshow: More Wonderful Classic Cocktails..."

INGREDIENTS

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8 ounces Tom & Jerry Batter (see Note)

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4 ounces Cognac

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4 ounces aged rum

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8 ounces hot whole milk

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Freshly grated nutmeg, for garnish

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