TOLL HOUSE PIE
INGREDIENTS
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1 unbaked 9-inch (4-cup volume) deep-dish pie shell *
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2 large eggs
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1/2 cup all-purpose flour
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1/2 cup granulated sugar
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1/2 cup packed brown sugar
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3/4 cup (1 1/2 sticks) butter, softened
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1/2 t. salt
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1 t vanilla
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1 cup (6 oz.) Semi-Sweet Chocolate Morsels
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1 cup chopped nuts
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Sweetened whipped cream or ice cream (optional)
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