Tofu Stroganoff

Name: Tofu Stroganoff
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 1 (16 ounce) package uncooked egg noodles; 2 (12 ounce) packages extra-firm tofu, drained and diced; 1 tablespoon vegetable oil; 2 onions, sliced; 1 (12 ounce) container cottage cheese; 2 tablespoons sour cream; 1 sprig fresh dill weed, chopped; 8 ounces mushrooms, sliced; 1 teaspoon garlic, minced; 2 tablespoons soy sauce

Tofu Stroganoff was pinched from <a href="http://allrecipes.com/Recipe/Tofu-Stroganoff/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a creamy tofu and mushroom stroganoff that our whole family likes. It's quick to make for a weeknight dinner."..."

INGREDIENTS

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1 (16 ounce) package uncooked egg noodles

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2 (12 ounce) packages extra-firm tofu, drained and diced

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1 tablespoon vegetable oil

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2 onions, sliced

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1 (12 ounce) container cottage cheese

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2 tablespoons sour cream

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1 sprig fresh dill weed, chopped

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8 ounces mushrooms, sliced

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1 teaspoon garlic, minced

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2 tablespoons soy sauce

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