Tofu Stir Fry | Simple, Fast, and Healthy Recipe

"How to make the best tofu stir fry. Crispy tofu and fresh vegetables like broccoli and spinach, sautéed in a quick and easy garlic sesame sauce...."

INGREDIENTS
2 (14-ounce) packages extra-firm tofu (do not use firm, silken or anything other than extra-firm)
1 tablespoon canola oil or grapeseed oil*
3 tablespoons low-sodium soy sauce (divided, plus additional to taste)
3 large garlic cloves (minced (about 1 heaping tablespoon))
1 small bunch green onions (finely chopped, divided)
1 tablespoon minced fresh ginger
1–2 teaspoons fresh chili paste (sambal oelek)
10 ounces baby spinach**
2 tablespoons toasted sesame seeds
2 teaspoons sesame oil
Prepared brown rice
Cauliflower rice
Soba or rice noodles
Quinoa
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