Tofu Char Siu Recipe on Food52

Name: Tofu Char Siu Recipe on Food52
Ingredients: ⅓ cups water; 1½ tablespoons soy sauce; 1 tablespoon vegan oyster sauce; 1 tablespoon hoisin sauce; 1 tablespoon maple syrup; ½ tablespoons toasted sesame oil; ⅛ teaspoons thick dark soy sauce (optional); 1 pinch freshly ground white pepper; 1 pound firm tofu, drained; Kosher salt; ¼ cups cornstarch; Neutral oil (such as canola or grapeseed), for cooking; Cooked rice (such as Jasmine or short-grain), for serving; 1 tablespoon light soy sauce; 2 teaspoons toasted sesame oil; 1 teaspoon granulated sugar or maple syrup

"An effortless vegetarian dish inspired by char siu. It involves less time than the original, but keeps all the same umami savoriness...."

INGREDIENTS

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⅓ cups water

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1½ tablespoons soy sauce

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1 tablespoon vegan oyster sauce

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1 tablespoon hoisin sauce

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1 tablespoon maple syrup

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½ tablespoons toasted sesame oil

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⅛ teaspoons thick dark soy sauce (optional)

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1 pinch freshly ground white pepper

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1 pound firm tofu, drained

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Kosher salt

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¼ cups cornstarch

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Neutral oil (such as canola or grapeseed), for cooking

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Cooked rice (such as Jasmine or short-grain), for serving

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1 tablespoon light soy sauce

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2 teaspoons toasted sesame oil

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1 teaspoon granulated sugar or maple syrup

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