Toffee Crunch Donuts

Name: Toffee Crunch Donuts
Ingredients: 1 recipe chocolate donuts (minus the glaze); 1/4 cup toffee pieces; Frosting:; 1/4 cup unsalted butter; 1 cup powdered sugar; 1 tablespoon heavy cream or milk; 1 tablespoon caramel sauce; pinch kosher salt; Chocolate Sundae Topping; 1/4 cup semi-sweet chocolate chips; 2 tablespoons unsalted butter; 1 tablespoon vegetable oil

"Courtney's original recipe yielded 4 1/2 cups of frosting, so I cut it down to make around 1 cup. I also adjusted the amount of milk used to make it a bit thinner. I cut the glaze down quite a bit as well and doubled the amount of butter to make it easier to drizzle over the donuts...."

INGREDIENTS

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1 recipe chocolate donuts (minus the glaze)

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1/4 cup toffee pieces

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Frosting:

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1/4 cup unsalted butter

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1 cup powdered sugar

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1 tablespoon heavy cream or milk

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1 tablespoon caramel sauce

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pinch kosher salt

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Chocolate Sundae Topping

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1/4 cup semi-sweet chocolate chips

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2 tablespoons unsalted butter

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1 tablespoon vegetable oil

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