"Shortbread cookies, toffee and roasty-toasty almonds team up for a treat that's both crunchy and chewy. This candy is a huge hit with my family and friends. —Nancy Mock, Colchester, Vermont..."
INGREDIENTS
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1 package (9 ounces) Girl Scout Shortbread / Trefoils® cookies
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3/4 cup butter
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3/4 cup packed light brown sugar
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1 package (12 ounces) semisweet chocolate chips
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1/2 cup sliced almonds, toasted and coarsely chopped