Toffee Blondies with Whiskey-Caramel Sauce

Name: Toffee Blondies with Whiskey-Caramel Sauce
Yield: 24
Ingredients: 1 cup granulated sugar; 1/3 cup water; 1/2 teaspoon lemon juice; 1/4 cup whiskey; 1/2 cup whipping cream; 1 box Betty Crocker® SuperMoist® French vanilla cake mix; 1/3 cup butter, melted; 2 tablespoons water; 2 eggs; 1 cup toffee bits

Toffee Blondies with Whiskey-Caramel Sauce was pinched from <a href="http://www.bettycrocker.com/recipes/toffee-blondies-with-whiskey-caramel-sauce/e2915d4c-eaaa-4cae-ae86-0fef711c9068" target="_blank">www.bettycrocker.com.</a>

"Blogger Stephanie Wise of Girl versus Dough shares a recipe for Toffee Blondies with Whiskey-Caramel Sauce. Bold flavors of toffee, whiskey and caramel come together in this amazing blondie recipe. Learn to make this recipe with our how-to article...."

INGREDIENTS

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1 cup granulated sugar

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1/3 cup water

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1/2 teaspoon lemon juice

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1/4 cup whiskey

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1/2 cup whipping cream

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1 box Betty Crocker® SuperMoist® French vanilla cake mix

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1/3 cup butter, melted

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2 tablespoons water

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2 eggs

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1 cup toffee bits

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