Toffee Apple Turnover Pie

Name: Toffee Apple Turnover Pie
Ingredients: 1 cup Gold Medal® all-purpose flour see savings; 1/4 teaspoon salt see savings; 1/3 cup plus 1 tablespoon shortening see savings; 2 to 3 tablespoons cold water see savings; 1 1/2 cups sliced peeled apples (2 small) see savings; 1 tablespoon Gold Medal® all-purpose flour see savings; 1/2 cup toffee bits (from 10-ounce bag) see savings; 1 egg, beaten see savings; 1 tablespoon coarse white sparkling sugar see savings

Toffee Apple Turnover Pie was pinched from <a href="http://www.recipe.com/toffee-apple-turnover-pie/?sssdmh=dm17.619113" target="_blank">www.recipe.com.</a>

"Skip the pie plate and make a turnover filled with tender apples and sweet toffee bits...."

INGREDIENTS

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1 cup Gold Medal® all-purpose flour see savings

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1/4 teaspoon salt see savings

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1/3 cup plus 1 tablespoon shortening see savings

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2 to 3 tablespoons cold water see savings

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1 1/2 cups sliced peeled apples (2 small) see savings

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1 tablespoon Gold Medal® all-purpose flour see savings

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1/2 cup toffee bits (from 10-ounce bag) see savings

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1 egg, beaten see savings

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1 tablespoon coarse white sparkling sugar see savings

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