Todays Special (chicken With Swiss Cheese and Wine) Recipe - Food.com
"This recipe is adapted from an old battered, torn, and beloved cookbook of mine. This dish is simply delicious. While it is simple to make, I think it..."
INGREDIENTS
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4 -8 boneless skinless chicken breasts
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4 -8 slices thick swiss cheese
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1/2 cup white wine
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1 can cream of chicken soup (2 if using eight breasts)
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1 package herb stuffing mix (crumbled not cubed)
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1/2 cup butter, melted
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