"Yield: 48 appetizers Prep Time: 30 minutes..."
INGREDIENTS
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96 (5 ounces) perfect pecan halves 3 ounces cream cheese, at room temperature 2 ounces Gorgonzola or blue cheese, at room temperature 2 teaspoons port 1/2 teaspoon honey pinch of cracked black pepper 2 Tablespooms chopped fresh chives, for garnishing