Toasted Mushroom Macaroin

Name: Toasted Mushroom Macaroin
Ingredients: 3 Tbsp. extra virgin olive oil; 1 Tbsp. butter; 8 oz. fresh mushrooms (approx 2 cups), cleaned and thinly sliced; 2 cloves garlic, minced; 1/4 cup flat-leaf parsley, chopped; 1 tsp. dried oregano; 1/2 cup dry white wine; 8 oz macaroni, or other pasta; 2 cups chicken or vegetable stock; 1/4 cup cream; 1/4 cup freshly grated parmesan cheese; 1/4 tsp. freshly ground black pepper; salt to taste

Toasted Mushroom Macaroin was pinched from <a href="http://gimmesomeoven.com/toasted-mushroom-pasta/" target="_blank">gimmesomeoven.com.</a>

INGREDIENTS

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3 Tbsp. extra virgin olive oil

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1 Tbsp. butter

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8 oz. fresh mushrooms (approx 2 cups), cleaned and thinly sliced

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2 cloves garlic, minced

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1/4 cup flat-leaf parsley, chopped

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1 tsp. dried oregano

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1/2 cup dry white wine

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8 oz macaroni, or other pasta

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2 cups chicken or vegetable stock

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1/4 cup cream

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1/4 cup freshly grated parmesan cheese

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1/4 tsp. freshly ground black pepper

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salt to taste

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