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Pinched!
from
smittenkitchen.com
Toasted Marshmallow Frosting
INGREDIENTS
•
3 large egg whites
•
3/4 cup granulated sugar
•
Pinch of salt
•
1/4 teaspoon cream of tartar (will help stabilize egg whites, don’t worry if you don’t have it)
•
1/2 teaspoon vanilla extract
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