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Toasted Marshmallow Cream Hot Chocolate
INGREDIENTS
•
1/2 batch marshmallow cream frosting 2 (14-ounce) cans coconut milk 1 1/2 cups heavy cream 3/4 cup milk 2/3 cup sweetened condensed milk 12 ounces dark chocolate, chopped 1 teaspoon vanilla extract 1/4 teaspoon salt 1/8 teaspoon nutmeg
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2
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