To-Die-For Rustic Hungarian Mushroom Soup | Montana Happy

Name: To-Die-For Rustic Hungarian Mushroom Soup | Montana Happy
Ingredients: 3 tablespoons butter; 2 cups chopped onions; 1 pound fresh mushrooms, sliced (any kind – a mix is the best); 2 teaspoons dried dill weed; 1 tablespoon Hungarian paprika; 1 tablespoon soy sauce or liquid aminos; 2 cups chicken or veggie broth; 1 cup milk or plain almond milk; 3 tablespoons all-purpose flour; ground black pepper to taste; 2 teaspoons lemon juice (I add more because I love lemon!); 1/2 cup sour cream or Greek yogurt; 2 tablespoons chopped fresh parsley

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INGREDIENTS

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3 tablespoons butter

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2 cups chopped onions

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1 pound fresh mushrooms, sliced (any kind – a mix is the best)

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2 teaspoons dried dill weed

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1 tablespoon Hungarian paprika

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1 tablespoon soy sauce or liquid aminos

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2 cups chicken or veggie broth

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1 cup milk or plain almond milk

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3 tablespoons all-purpose flour

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ground black pepper to taste

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2 teaspoons lemon juice (I add more because I love lemon!)

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1/2 cup sour cream or Greek yogurt

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2 tablespoons chopped fresh parsley

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