Tiramisu Trifle
INGREDIENTS
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1 1/4 cups strong coffee
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6 ounces amaretto liqueur
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1 (500 g) container marscarpone cheese
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9 ounces sponge cake fingers
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3 ounces dark chocolate, grated coarsely
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Custard
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2 cups milk
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1/2 cup granulated sugar
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3 Tablespoons cornstarch
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1/4 teaspoon salt
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1 teaspoon vanilla extract
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1 Tablespoon butter
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To serve
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2 tablespoons grated chocolate
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1 cup heavy cream, whipped
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