"Easy tiramisu cups, the best twist on the classic Italian dessert. Layers of mascarpone and ladyfingers in a glass, this makes the perfect party dessert...."
INGREDIENTS
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200 ml/ 7 fl.oz/ 1 scant cup coffee/espresso (Note 2)
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12 tablespoons Amaretto (divided (Note 1))
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400 ml/ 13.5 fl.oz/ 1 ¾ cups heavy cream
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1 teaspoon pure vanilla extract
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100 g/ 3.5 oz/ ½ cup sugar
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450 g/ 1 lbs/ 2 cups mascarpone
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18 ladyfingers (2 per jar)