"Delicate crepes, filled with creamy mascarpone cheese and laced with vanilla and a hint of coffee liqueur, always make for a mouthwatering treat. They're special in every way. —Karen S. Shelton, Collierville, Tennessee..."
INGREDIENTS
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4 large eggs
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3/4 cup 2% milk
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1/4 cup club soda
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3 tablespoons butter, melted
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2 tablespoons strong brewed coffee
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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3 tablespoons sugar
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2 tablespoons baking cocoa
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1/4 teaspoon salt
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FILLING:
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1 carton (8 ounces) mascarpone cheese
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1 package (8 ounces) cream cheese, softened
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1 cup sugar
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1/4 cup coffee liqueur or strong brewed coffee
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2 tablespoons vanilla extract
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Optional toppings: chocolate syrup, whipped cream and baking cocoa