"Tiramisu Cake – a layered, Italian espresso infused mascarpone dessert, in cake form. Get your caffeine fix, plus a boozy kick!..."
INGREDIENTS
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6 large eggs
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1 cup granulated sugar
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1 teaspoon vanilla extract
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4 tablespoons unsalted butter, melted
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1 1/2 cups hot water
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2 1/2 tablespoons brandy
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2 1/2 teaspoons powdered sugar
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4 large egg yolks
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1/2 cup granulated sugar
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1/3 cup dry Marsala wine
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16 ounces (2 1/2 cups) mascarpone cheese
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1 cup heavy whipping cream (cold)
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6 ounces cream cheese (the kind in a brick)
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3/4 cup powdered sugar
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2 1/4 cups heavy whipping cream (cold)
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2 teaspoons cocoa powder (for garnish)