INGREDIENTS
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1/2 (6-lb.) red watermelon
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1/2 (6-lb.) yellow watermelon
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1 cup fresh lemon juice (about 10 to 12 lemons)
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2/3 cup sugar
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1/2 cup vodka
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1/3 cup black raspberry liqueur
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Pinch of fine sea salt
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1 tablespoon chopped fresh mint
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Garnish: fresh mint sprigs