""This peach cobbler is absolutely the best I have ever tasted anywhere. It's well worth the time to make it. I have never met a person who didn't love this cobbler. You can put an egg wash on the crust if you wish."..."
INGREDIENTS
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8 cups fresh peaches - peeled, pitted and sliced
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2 cups white sugar
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1/2 teaspoon ground nutmeg
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1/3 cup unsalted butter
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1 teaspoon vanilla extract
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2 cups all-purpose flour, sifted
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1 teaspoon salt
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3/8 cup lard
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3/8 cup shortening
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1 egg
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1/8 cup cold water