""When you're hungry for something different, this tangy fish taco is just the thing to reel in your appetite."..."
INGREDIENTS
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4 Mission® Low Carb Soft Taco Size Flour Tortillas
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1 tablespoon olive oil
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1/2 teaspoon ground cumin
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1/4 teaspoon cinnamon
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1/4 teaspoon salt
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1/2 teaspoon pepper
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4 cloves garlic, minced
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3 tablespoons fresh cilantro, chopped
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1 pound tilapia fillets
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2 tablespoons lime juice
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2 cups mixed greens
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Chipotle Cream Sauce
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2 canned chipotle chiles in adobo (minced and seeded)
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1 cup non-fat sour cream
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1/4 teaspoon salt