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throw in some sliced deli roast beef, ... and heap the mixture inside the pepper halves. Really, really get those peppers full as can be!
INGREDIENTS
•
2 large green bell peppers
•
1 large onion, sliced vertically
•
8 oz. fresh button mushrooms, sliced
•
4 slices deli roast beef, chopped
•
8 slices provolone cheese
•
2 T. butter
•
salt & pepper, to taste
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8
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